TAG ramen

Photogenic? Colorful ramen!

Which flavor of ramen do you like the most? Sho-yu (soy sauce), Shio(salt), Miso, or *Tonkotsu? Those are popular flavors for ramen, but there are also other flavors! Today, I’d like to talk about unique and colorful ramen. (*豚骨Tonkotsu literally means “pork bone” in Japanese. Tonkotsu-soup is prepared by boiling pork bones and vegetables, and…

Delicious and healthy ramen for vegetarians and vegans!

What kind of ingredients do you imagine when you hear ramen? Flour and egg for noodles, fish, dried seaweed, chicken, and pork for soup, and boiled egg, bamboo shoot, ginger, and chashu(grilled pork) for toppings? The ingredients are different depending on ramen restaurants, but most of them use meat and chicken or pork bones to…

Shin-Yokohama Ramen Museum

What is Ramen Museum? Shin-Yokohama Ramen Museum is a place you can try ramen for nine famous restaurants from various regions in Japan. The name is “museum”, but it is rather a food court than a museum. It’s a good place if you want to try several types of ramen in one day. The museum’s…